Looking Ahead: Top 3 Food Service Equipment Trends for 2025
2024 is almost over & it’s time to turn the page once again. 2025 is set to be a year of advancement in the food service industry as restaurant popularity continues to surge.
How popular exactly? The restaurant sector is set to reach an estimated $1.1 trillion in sales, an absolute record high. It’s safe to say that the industry is only going to trend upwards in the year ahead. But, what will be driving forces to sustain the momentum?
In this article, we’ll give 3 of the biggest food service equipment trends to watch out for in 2025. Let’s dive right in.
1. The Rise of Multi-Functional Equipment
We wrote an article on multi-functional equipment earlier this year, highlighting the big benefits of saving time, space & effort. In 2025, it looks like the restaurant industry will be trending heavily toward this direction.
Improving efficiency has always been the name of the game & with equipment that can handle more than one task, it seems like a no-brainer to invest in these products. With rising restaurant operating costs, consolidating equipment is sure to be on the agenda for many eateries.
For stainless steel equipment, products such as shelving, base cabinets & worktables are leading the charge toward the multi-functional transformation.
2. Personalized Dining Experiences via AI
Through the advancement of AI & analytics, personalization is becoming a key factor in customer satisfaction. Restaurants are starting to cater to individual customer preferences through learning. In 2025, expect more restaurants to use customer data to personalize everything from menu recommendations to marketing campaigns.
AI-driven chatbots & kiosks can manage customer inquiries & reservations, while automated kitchen equipment can improve food consistency. In the end, these custom dining experiences enhance customer loyalty & drive repeat business by making each visit unique.
3. Intelligent Kitchen Appliances
To go along with the above, AI is sneaking its way into kitchen appliances & other equipment as well. Voice activated controls; cloud-based connectivity & advanced sensors are the leading reasons for this.
Automation is growing at a rapid rate & with the combination of AI, the trend is clear. Many appliances will be able to anticipate & suggest recipes based on ingredients. Some other appliances will also be able to manage your grocery lists & automatically replenish your stock when running low on food.
On a larger scale, intelligent ovens & stovetops will be able to talk with each other & other appliances. Even smart mugs/bottles can communicate with your stovetop to warm your drink to your preferred temperature.
IMC is curious to see how the above trends will play out in 2025. With the emphasis on AI & automation, the food service equipment industry is on the path of a great technical revolution. For more information on the future of stainless steel in the food service industry, click here.