CSW

Wall Hand Sink

  • 20GA Type 304 Stainless Steel Apron
  • Fully Welded with Integral Apron
  • Designed for Institutional and Commercial applications
  • Sink Bowl Measuring 10″ x 14″ x 5″
  • Order Faucets and Other Accessories Separately
  • Certified by: NSF

Download Spec Sheet


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Stock Models:
CSW-1D
CSW-1S
CSW -2D
CSW -2S
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Resources

Blog:
The Definitive Guide to IMC Wall Mounted Hand Sinks

 

Commonly Asked Questions About Hand Sinks

 

Commercial Sink Faucets: Solving the Mystery

 

What to Ask Before Selecting a Commercial Sink Faucet

 

What Exactly is “Food Grade” Stainless Steel?

 

Confused about Soap Dispensers? Here’s a Quick Guide

 

Understanding Paper Towel Dispensers

 

Starting a New Commercial Kitchen? Here Is Some Essential Equipment You Will Need

 

3 Key Stainless Steel Solutions for Ghost Kitchens

 

Here’s 4 Crucial Stainless Steel Products for Your Convenience Store

 

3 Ways COVID-19 Will Change the Commercial Kitchen

 

Top 5 Hand Sink Accessories to Help Avoid COVID-19

 

The Five Essential Items for Better Facility Hygiene

 

Four Stainless Steel Restroom Products that Every Restaurant Needs

 

Opening a Bar? Here’s Some Essential Foodservice Equipment to Consider

 

The 4 Best Stainless Steel Items to Showcase Your Open Kitchen

 

Top 5 Must-Have Stainless Steel Bakery Equipment

 

Essential Stainless Steel Country Club Equipment

 

Top 5 Advantages of Hands-Free Hand Sinks

 

On a Tight Budget? Here is The Most Cost Effective Stainless Steel Setup

 

A Guide to Stainless Steel Edging

 

The Do’s & Don’ts of Stainless Steel Sink Maintenance

 

The Ultimate Guide to IMC Stock Items

 

Top 4 Reasons to Invest in NSF Certified Equipment

 

Most Common Mistakes When Cleaning Stainless Steel

 

IMC/Teddy – Minimal Assembly Required

 

The Ultimate Guide to Stainless Steel Finishes (for Foodservice)

 

The Ultimate Showdown: Fabricated vs. Deep Drawn Construction

 

Galvanized Steel vs. Stainless Steel: Which is Better?

 

3 Stainless Steel Food Service Equipment Mistakes to Avoid

 

Top 4 Overlooked Stainless Steel Items for Commercial Kitchens

 

Here’s 4 Crucial Stainless Steel Products for Your Convenience Store

 

Why Do Restaurants Use Stainless Steel?

 

Commercial Kitchen Equipment Showdown: Aluminum vs. Stainless Steel

 

Top 5 Ways to Turn Your Restaurant “Green”

 

Just How “Green” Is Stainless Steel?

 

Everything You Wanted to Know About Stainless Steel Gauges

 

Why Buy American Made Stainless Steel Equipment?

 

How to Properly Handle Stainless Steel

 

Why Type 300 Series Stainless Steel is the King of Food Service

 

Just How Dishwasher Safe is Stainless Steel?

 

Tips to Prepare Your Stainless Steel Equipment for the Holidays

 

The Future of Stainless Steel (& Its Role in the Foodservice Industry)

 

Lever Drains & Stainless Steel Equipment: Let’s Explore

 

Unraveling the Mysterious History of Stainless Steel

 

This is the “IMC/Teddy Advantage”

 

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