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FDSS

Floor Drain Sump Sink

16GA Type 304 Stainless Steel
12” x 12” Square
4” Deep
Bottom is Creased to 4” OD Waste Outlet with Tailpiece & Strainer
Certified by: NSF

Download Spec Sheet

FDSS

1 file(s) 457.41 KB

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AutoCAD/Revit

Stock Troughs Ship Within 48 Hours

Stock Models:
FDSS-1212

Category: Standard

Models

Width	Length	Weight	Model #	Stock	AutoCAD/ Revit
10"	10"	10 lbs	FDSS-1010-SQ	No	View Model
10"	10"	10 lbs	FDSS-1010-SG	No	View Model
10"	10"	10 lbs	FDSS-1010-SGAS	No	View Model
10"	10"	10 lbs	FDSS-1010-SG-ADA	No	View Model
10"	10"	10 lbs	FDSS-1010-PFG	No	View Model
10"	10"	10 lbs	FDSS-1010-PFG-ADA	No	View Model
10"	10"	10 lbs	FDSS-1010-CH	No	View Model
10"	10"	10 lbs	FDSS-1010-CH-ADA	No	View Model
12"	12"	10 lbs	FDSS-1212-SQ	Yes	View Model
12"	12"	10 lbs	FDSS-1212-SG	Yes	View Model
12"	12"	10 lbs	FDSS-1212-SGAS	Yes	View Model
12"	12"	10 lbs	FDSS-1212-SG-ADA	Yes	View Model
12"	12"	10 lbs	FDSS-1212-PFG	Yes	View Model
12"	12"	10 lbs	FDSS-1212-PFG-ADA	Yes	View Model
12"	12"	10 lbs	FDSS-1212-CH	Yes	View Model
12"	12"	10 lbs	FDSS-1212-CH-ADA	Yes	View Model
14"	14"	10 lbs	FDSS-1414-SQ	No
14"	14"	10 lbs	FDSS-1414-SG	No
14"	14"	10 lbs	FDSS-1414-SGAS	No
14"	14"	10 lbs	FDSS-1414-SG-ADA	No
14"	14"	10 lbs	FDSS-1414-PFG	No
14"	14"	10 lbs	FDSS-1414-PFG-ADA	No
14"	14"	10 lbs	FDSS-1414-CH	No
14"	14"	10 lbs	FDSS-1414-CH-ADA	No

Options

Model #	Description
DOD	3”, 3½”, 5”, 6”, 8” OD Tube (Each)
AW	Additional Wastes (Each) (standard is 1 every 8’ long - included in price of trough)
BSPC	Basket Strainer with Pull-Out Handle & Chain
BH	Beehive Strainers (Each) [Replacement]
BSX	Beehive Strainer for Box Drain
BXD	Box Type Drain
DSE	Drain on the Side or End
OCW	Off Center Waste (Each)
OWT	Oversize Waste Tube (Max 7”-0”)
PWT	Perforated Waste Tube (Each)
ROD	Rim on Drain (Each)
SF-2	Special Size Setting Flange 2” Deep (per foot)
SF-4	Special Size Setting Flange 2” to 4” Deep (per foot)
WCP	Waste Cup Strainer
ST12	Scrap Tray Up to 18" Wide, 3 lbs/ft
ST20	Scrap Tray Over 18" Wide, 5 lbs/ft
GA-14	16GA up to 14GA ADD (Weight - Add: 3lbs/ft) [Per Each Gauge Change]
GA-12	14GA up to 12GA ADD (Weight - Add: 5lbs/ft) [Per Each Gauge Change]

Resources

Blog:
The Ultimate Guide to IMC Stainless Steel Floor Troughs Pt. 4 – IDFD, FDSS, FMT & FTC

Commonly Asked Questions About Floor Troughs

The Truth Behind Sump Sinks (And Why You Need Them)

The Advantages of Stainless Steel Floor Troughs (And Why Your Commercial Facility Needs Them)

Understanding the IMC Seepage Flange

The Definitive Guide to IMC’s Flange Below Floor

The Definitive Guide to IMC’s Altro Flooring Frame

An In-Depth Guide on IMC Floor Trough Strainers

Starting a New Commercial Kitchen? Here Is Some Essential Equipment You Will Need

A Simple Guide on How to Maintain a Floor Trough

5 Signs It’s Time to Replace Your Floor Trough

3 Ways COVID-19 Will Change the Commercial Kitchen

The Five Essential Items for Better Facility Hygiene

Must-Have Drainage Products for Your Next Plumbing Project

A Simple Guide on How to Maintain a Floor Trough

Opening a Bar? Here’s Some Essential Foodservice Equipment to Consider

The Ultimate Guide to IMC Stock Items

Top 4 Reasons to Invest in NSF Certified Equipment

Can Stainless Steel Really Improve Food Hygiene?

Putting Stainless Steel Foodservice Equipment Myths to Bed

The Do’s & Don’ts of Stainless Steel Sink Maintenance

Most Common Mistakes When Cleaning Stainless Steel

IMC/Teddy – Minimal Assembly Required

The Ultimate Guide to Stainless Steel Finishes (for Foodservice)

The Ultimate Showdown: Fabricated vs. Deep Drawn Construction

Why Do Restaurants Use Stainless Steel?

Commercial Kitchen Equipment Showdown: Aluminum vs. Stainless Steel

Just How “Green” Is Stainless Steel?

Everything You Wanted to Know About Stainless Steel Gauges

Why Buy American Made Stainless Steel Equipment?

How to Properly Handle Stainless Steel

How to Properly Handle Stainless Steel

Why Type 300 Series Stainless Steel is the King of Food Service

What Exactly is “Food Grade” Stainless Steel?

Just How Dishwasher Safe is Stainless Steel?

The Future of Stainless Steel (& Its Role in the Foodservice Industry)

Unraveling the Mysterious History of Stainless Steel

Does Stainless Steel Contain PFAs?

Let’s Take a Look at the Aesthetics of Stainless Steel

Tips to Prepare Your Stainless Steel Equipment for the Holidays

The Definitive Holiday Prep Checklist

Metal Mayhem: Stainless Steel vs. Titanium (For Foodservice)

Carbon Steel vs. Stainless Steel: Which Reigns Supreme?

Yes, IMC Products Remain “Minimal Assembly”

This is the “IMC/Teddy Advantage”

Why AI Will Never Replace IMC Employees

How Is Our Competition Holding Up? Well…

Installation Manual:

Floor Trough Installation Manual

1 file(s) 1.87 MB

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Private File - Access Forbidden

Floor Trough w/ Seepage Flange w/ Clamping Ring Installation Manual

1 file(s) 2.56 MB

Download

Floor Trough w/ Flange Below Floor Installation Manual

1 file(s) 1.99 MB

Download

Floor Trough w/ Angle Frame (Altro Flooring) Installation Manual

1 file(s) 1.95 MB

Download

Brochures:

IMC Floor Trough Brochure 2026

1 file(s) 6.54 MB

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NAFEM 2023 Floor Trough Flange Brochure

1 file(s) 4.25 MB

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Flyers:

Explore IMC/Teddy's Flagship Floor Trough Products

1 file(s) 668.56 KB

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What is a Seepage Flange?

1 file(s) 1.22 MB

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Understanding Seepage Flange

1 file(s) 503.73 KB

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